Can’t Eat Without It❣️
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Overall rating: 5.0 / 5 from 59 reviews.
Can’t Eat Without It❣️
Gerry P. 5/5 Verified
Made some ribs with the shake steak seasoning. It was so good. Best seasoning for sure.
Edward N. 5/5
I use this as a seasoning on all of my seafood meals, eggs, quesadillas, pasta dishes and even salads. This 'rub' adds so much extra flavor to any meal and is incredible tasting with a nice touch of heat. It pairs many foods with big, bold, hearty and earthy red wines. Excellent!
Danny R. 5/5 Verified
we love this rub, it’s full of flavor. we always have it on hand for our ribs every couple of weeks.
Sam S. 5/5 Verified
Used the Red Beards’s No. 8 on a pork shoulder for pulled pork. Awesome flavor and just the right amount of spice! I’m hooked, I’ve put this rub on fish, chicken, beef and even vegetables for grilling. My go to rub for smoking and grilling. Thanks for an amazing product.
Jason M. 5/5 Verified
Just doubled up on my Red Beards. We use this on everything from potato salad to an omelet. It really adds great flavor to whatever your cooking. We will definitely be life long costumers.
Tessa E. 5/5 Verified
Red beards is the best. It's so good we put that stuff on everything from chicken to burgers to potatoes salad too veggies. It's just so good and really brings the flavor out of everything. We will be life long customers.
Tessa E. 5/5 Verified
I put this great stuff on everything. Heck if I ate cereal I would put it on that.
Richard D. 5/5 Verified
My new order arrived! I was happy to get it as my previous bottle had run out. I had purchased it at a vendor show, loved it, and had to have more! The on-line order process was quick and easy. I use it on a variety of smoked and grilled meats. My favorite is smoked ribs. Thank you for a great product!
Fredrick W. 5/5 Verified
Great seasoning. My wife was a vendor at a market a few years ago and bought it, and we liked it so much, this is our second time ordering the large size. It’s now pretty much the only seasoning we use on chicken.
Bradley H. 5/5 Verified
Was great, used it on pork shoulder and chicken wings so far. Going to try on brisket or tri tip next.
Keith W. 5/5 Verified
I love your Product! I just wish you would come Down and do the street fairs so I would have to order them online
Steve F. 5/5 Verified
Loved the rub. It has great taste!
Danelle H. 5/5 Verified
The best steak seasoning! I encourage anyone to try out this seasoning!
Daniel A. 5/5 Verified
Put it on just about everything - great stuff!
Brian P. 5/5 Verified
Great flavor
Jeffrey P. 5/5 Verified
Red Beard's No. 8 is THE BEST dry rub for ribeye steaks. I've been using this for several years until my local butcher closed down. Never thought to order it online. Get yourself a 1-2" thick boneless ribeye, cover every side generously with Red Beard's No. 8, sear each side for 1 min at 300f, then drop the temp down to 180-200f and flip every 8 mins until it's ready. Guaranteed delicious.
Christopher C. 5/5 Verified
Fast shipping, great spice!
Kim W. 5/5 Verified
The absolute best seasoning! Nothing makes steaks or roasts taste anywhere near as good as this stuff does.
Breanna D. 5/5 Verified
We love this stuff! As a vegitarian, I am always looking for flavoring to ad and your product does that perfectly! On our second container.
Christie O. 5/5 Verified
I am a costumer for life. Every since my hubby got a bottle as a tip from working on your house we have continued to buy the dry rub. Love that seasoning.
Tessa E. 5/5 Verified
Amazing rub and seasoning - buy it ! We use this one everything from popcorn to steak and even broccoli with some lemon. Mmmm delish!
Mathew M. 5/5 Verified
Love this stuff. I put it on everything.
Tessa E. 5/5 Verified
10/10 put this on everything
Ian M. 5/5 Verified
Tastes great!
Brent W. 5/5 Verified
Found this at Carlsbad street fair and already ordered more! I will never not have this in my seasoning arsenal!! Tri tip! Hard boiled eggs! Avocado toast! Soooo many uses! Love love love #8!!!!!
Cynthia C. 5/5 Verified
i very happy you s4ell it in a bigger bottle
Steve F. 5/5 Verified
Delicious
Richard D. 5/5 Verified
Great stuff and not too spicy
Mark T. 5/5 Verified
Always our go-to seasoning! Additionally, if you season your bacon with this and bake it, it’s chefs kiss!
Jolisa R. 5/5 Verified
Adds great flavor....what more can I say!!!
Mike P. 5/5 Verified
Love the flavor this rub brings!
Greg Y. 5/5 Verified
Awesome product Delivers fast Highly recommend!!!
Don K. 5/5 Verified
I’ve used the No. 8 seasoning in many recipes. My latest favorite is in an egg casserole. Just the right amount of kick and plenty of flavor. It’s my only option for smoked pork butt! I always have a large bottle on hand.
Jason M. 5/5 Verified
This is by far my favorite rub of choice. I use it on all of my meat that I put on my smoker. It has the best combination of flavors that always enhances the overall result of my food.
Kenneth H. 5/5 Verified
I Str8-UP Cook Everything With This Stuff
Gerry P. 5/5 Verified
We’re addicted to No 8!
Breanna D. 5/5 Verified
Delicious!
Dave S. 5/5 Verified
This is wat looking for For longtime now my BBQ is the best 👌 flavor 😋 Thanks you guys!!!
Victor Manuel A. 5/5 Verified
My sons use the dry rub on steaks, burgers, chicken and pork chops. It's their go to! Tastes great on tots and fries too!
Cassandra B. 5/5 Verified